Ingredients
Equipment
Instructions
- Preheat your oven to 400°F (200°C). Lightly grease a 9x9 inch baking dish.
- In a medium bowl, combine the cottage cheese, eggs, Italian seasoning, garlic powder, and onion powder. Mix thoroughly until well incorporated.
- Pour the cottage cheese mixture into the prepared baking dish and spread it into an even layer.
- Spoon the marinara sauce over the cottage cheese base, followed by an even layer of shredded mozzarella cheese.
- Arrange the pepperoni slices and any other desired toppings over the cheese.
- Bake for 25-30 minutes, or until the cheese is melted and bubbly and the edges are golden brown.
- Let the pizza bake cool for 5-10 minutes before slicing and serving. This helps it set.
Notes
For a smoother, more crust-like texture, blend the cottage cheese and egg mixture in a blender or food processor before pouring it into the baking dish.
Feel free to customize with your favorite pizza toppings like cooked sausage, mushrooms, onions, or bell peppers. Just be sure to pre-cook any raw vegetables to avoid excess moisture.
Feel free to customize with your favorite pizza toppings like cooked sausage, mushrooms, onions, or bell peppers. Just be sure to pre-cook any raw vegetables to avoid excess moisture.
