Ingredients
Equipment
Instructions
- Allow the block of cream cheese to sit at room temperature for 15-20 minutes to soften slightly.
- Place the softened cream cheese block in the center of your chosen serving platter or shallow bowl.
- Stir the cranberry pepper jelly in its jar to loosen it, then pour it evenly over the top of the cream cheese, encouraging it to drizzle down the sides.
- If desired, garnish with a sprig of fresh rosemary or a sprinkle of chopped pecans for a festive touch.
- Arrange crackers, baguette slices, or pretzels around the cream cheese block and serve immediately.
Notes
Soften the cheese: Don't skip softening the cream cheese! It makes it much easier for guests to dip.
Garnish is key: A simple garnish elevates the look from a simple dip to an elegant appetizer.
Make-Ahead: You can plate the cream cheese and cover it in the fridge up to a day in advance. Just add the jelly and garnish right before serving.
Garnish is key: A simple garnish elevates the look from a simple dip to an elegant appetizer.
Make-Ahead: You can plate the cream cheese and cover it in the fridge up to a day in advance. Just add the jelly and garnish right before serving.
